We’ve been putting the Pretzel Fire Pit Mobile to work at our BraaiBoss Challenge events, from chilly evenings around the fire to early morning coffee and proper camp cooking. Solid, portable and built for the outdoors, it’s become one of those pieces of kit we genuinely enjoy using.

There are few things better than a fresh cup of coffee beside the water. Join Craig Mitchell at Hazelmere Dam as he makes a smoky bush coffee using ROX ground coffee, an old moka pot and hot coals, with his trusty Land Rover Defender George close by.

Join Craig Mitchell at Hazelmere Dam as he shares one of his favourite overlanding meals—a perfectly cooked whole chicken over open flames using a vertical braai clamp. Simple, delicious and made for life around the campfire.